Seafood Specialities

Tandoori Sea Bass
Whole grilled tandoori sae bass
Fish of the Day
Medium spiced
Pangas Salan
River fish fillet cooked in herbs & spices. Medium hot with green bullet chillies
Baza Maas
Boneless fish fillet grilled with fresh herbs and spices
Salmon Suka
Roasted fillet of salmon with spring onion, pepper, mushroom, coriander, green chilli & green herbs. Medium hot, slightly dry
Chingri Sagwala
Mixed shrimp, king prawn with garlic & spinach, hint of fresh chillies. Medium hot